Soup of the Day
Chefs Daily Inspiration to Enjoy
3.5

Lobster Bisque
A Seafood Lover’s Classic with Lobster,
Crab, Sherry and Three Slices of Garlic Bread
7

John’s Classic Onion Soup
Sautéed Field Onions and Shallots, in a Rich Broth Crowned
With a French Stick Crouton and Melted Swiss Cheese
5.5

Appetizers

Toasted Black Olive Bruschetta
A Toasted French Stick Stuffed with Black Olives Topped with a Spinach
And Olive Marinade, Bruschetta and Provolone Cheese
5

Mediterranean Warm Bean Salad
Giant Lima Beans, Fresh Herbs and Garlic with Rainbow Peppers, Scallions, Tomato,
Kalamata Olives all Smothered in Feta Cheese Served with Pita Bread
5

Santorini Shrimp & Calamari
Shrimp & Calamari Sautéed in a Mediterranean Herb Sauce with Peppers, Kalamata Olives
And Fresh Tomato, Topped with Feta Cheese
7

Wild Garlic Bread
Garlic Toast Topped with Wild Mushroom Herb, Brandy Sauce
And Goat Cheese
5

Honey Scallops and Prosciutto
Scallops Wrapped & Sautéed with Julienne Prosciutto. Served
With a Honey Mustard Sauce
6

Brie-N-Mango
Deep Fried Brie with a Mango Chutney Sauce
6

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Salads

Add Grilled Chicken to any Salad for $3

Classic Caesar
Crisp Romaine lettuce, Smoked Bacon and Crunchy Herb Croutons
7

Macedonian ‘Village’ Salad
Fresh Cucumber, Tomato, Onion, Kalamata Olives and Crisp Romaine
Topped with Feta Cheese and then Drizzled with Olive Oil and Red Vinegar
8

Warm Grilled Salad
Pieces of Striploin or Boneless Breast of Chicken Sautéed with Tri Colour
Julienne Peppers, Red Onion and Mushrooms Dressed with Sundried Tomato Vinaigrette
12

Salmon Salad
Grilled Teriyaki Glazed Salmon on a Bed of California Greens
With Cucumbers, Julienne Carrots and Red Peppers
15

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Thin Crust Pizza

Classic Canadian
Plum Tomato Sauce, Pepperoni, Mushrooms, Peppers, Bacon, Mozzarella and Cheddar Cheese
10

Chicken Caesar Delight
Herb Garlic Cream Sauce, Diced Chicken, Fresh Tomato, Onions, Green and Roasted
Red Pepper topped with Feta and Asiago Cheese
12

Greek Pizza
Garlic Oil, Fresh Basil, Sweet Red Onions, Black Olives, Diced Tomato
And Roasted Red Peppers with Feta Cheese
11

Three-N-Three
Plum Tomato Sauce, Basil, Fresh Oregano, Pepperoni, Bacon, Ground Beef
Topped with Cheddar, Mozzarella and Feta Cheese
13

Pizza Bianco
Garlic Oil, Fresh Tomato, Mushroom, Prosciutto, Mozzarella and Asiago Cheese
12

Ask About our Chef’s Weekly Pizza Creation

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Main Courses

All Main Courses Served with a Basket of Fresh Bread, Butter Kalamata Olive & Brandy Paste
And a California Green Salad

Favourite Pasta

Seafood Linguine
Medley of Seafood including Scallops, Shrimp, Mussels and Calamari in a Basil Rose Sauce
19

Mediterranean Primavera
Variety of Seasonal vegetables, Diced Tomato and Black Olives in an Oregano Garlic Sauce
13

Honey Chicken Rustic
Penne Noodle with Grilled Chicken, Honey Pesto, Peppers, Onions & Goat Cheese
16

Steak Au Jus
Tender Strips of Steak, Garlic, Onions & Tri Coloured Peppers and Beef Jus, Topped with
Melted Cheddar & Mozzarella Cheese
19

Linguini A La Vodka
Herbed White Cream Sauce with Vodka, Smoked Bacon, Diced Tomato & Parmesan Cheese
15

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From The Sea

Cedar Baked Salmon
Fresh Atlantic Salmon Filet with a Tomato, Kalamata Olives, Capers & Crushed Red Peppers
19

Vierge Halibut
Halibut Served with Garlic Infused Olive Oil, Fresh Basil, Lemon, Fresh Tomato & Black Olive
19

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From The Land

Chicken Soulvaki
Skewered Marinated Grilled Chicken on a Bed Wild Rice & Grilled Vegetables with a side of tzatziki
14

Santorini Chicken
Chicken Breast Breaded and Stuffed with Savory Herbs & Feta Cheese
17

Grilled Rack
Grilled Rack of Lamb Drizzled with Rosemary Garlic Jus
26

Filet Mignon
Grilled Filet Served with a Mushroom, Green Onion and Brandy
Herb Cream Sauce
25

Black Angus New York
A Queen or King Cut Grilled to your Liking. Served With
Blue Cheese Cream Sauce
Queen – 21 King – 25

Add Grilled Mushrooms $2

Calves Liver
Pan Seared Provimi Calves Liver with a Red Wine Carmelized
Onions, Mushroom jus
16

Roasted Duck
Pan Roasted Duck with a Raspberry Chipolte Sauce on a Bed of Wild Rice
23

Surf & Turf
Grilled Beef Tenderloin, Garlic Scallops & Shrimp
With Garlic Butter
28

Ask About our Nightly Chef Dinner Specials!

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